About The Lodge Bellingen
The Lodge Bellingen is an exceptional destination set on 16 acres of manicured grounds, offering uninterrupted views across the Bellinger Valley toward the stunning Dorrigo National Park. Designed for relaxation, connection, and memorable experiences, the property features 30 beautifully appointed accommodation options, including 27 hotel rooms, two Luxury Glampers, and a two-bedroom Luxury Mountain Retreat—perfect as an inspiring breakout space for conferences or group stays.
Guests can unwind in style, wandering the expansive lawns, feeding the friendly alpacas, or enjoying a soothing dip in the heated mineral spa. Onsite dining is elevated by the renowned Three Blue Ducks restaurant, where Chef-owners Darren Robertson and Andy Allen, together with the head chef, showcase the region’s best produce. The restaurant’s outdoor terrace provides a picturesque setting for relaxed dining, celebrations, and corporate events.
With rainforest and pristine surf beaches nearby, The Lodge Bellingen is also an ideal base for exploring Waterfall Way—widely considered NSW’s most scenic drive—and discovering natural wonders like Dorrigo National Park.
Whether you’re planning a retreat, conference, or leisurely escape, The Lodge Bellingen seamlessly blends luxury, nature, and exceptional hospitality for an unforgettable stay.
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